Containers can grow gardens
By Ted Schaaf
Gardens at Spring Creek
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Container gardening is a great way to introduce both young and old to
gardening. I have been exposed to many forms of container gardening over
the years and never tire of their endless possibilities. No matter what
types of plants I fancy, there is a container waiting to display them.
Consider adding containers to established plantings for a splash of color
that can be easily changed with every season. For example, I enjoy planting
pansies and alyssum in the early spring. Then, in June, I remove them and
annuals take center stage. After our first frost, brightly colored mums
replace the annuals to boldly proclaim that fall is here. This simple planting
plan can easily add an extra two months to your gardening season.
Choosing containers
Here is where the fun begins. The possibilities are endless as long as
the pot you choose has some type of drainage hole in the bottom. Most brightly
colored, glazed pots work especially well. Keep in mind several simple
rules when it comes to colors of containers. Brightly colored pots act
as accents. I especially like cobalt blue. The color blue has a very calming
effect, as well as a cooling effect in the garden. Hot colors, on the other
hand, suggest high energy. Silver-colored plants are especially pleasing
in red pots, as are many of our southwestern plants.
Plants in containers dry out more quickly than those planted in the ground.
Therefore, it's best to use at least a 12-inch pot. My favorite container
material is terra cotta, even though it will dry out more quickly than
glazed or plastic pots.
Specially designed trough containers, called tufa pots, are particularly
attractive when displaying rock garden plants. Old-fashioned whiskey barrels
are well suited for growing vegetables. Strawberry pots are just plain
fun when planted with your favorite herbs.
Here's a way to wow your neighbors: Plant flowers in glazed pots that complement
the flowers' colors. You can use a color wheel to create some exciting
combinations such as red geraniums in green pots or purple pansies in a
yellow pot. The color schemes are endless.
Maintenance
Most failures, when planting containers, can be traced to poor potting
soil. This is one area where you don't want to skimp. Choose a planting
mix that, when wet, allows for good drainage. At the Gardens on Spring
Creek we remove about 6 inches of old soil when replanting in containers
that were used the previous year and add fresh, new soil on top.
Many potting mixes have a slow-release fertilizer. You can also mix a slow-release
fertilizer such as Osmocote into potting soil before planting. Watering
is a must even after what appears to be a good rain. I like to water my
containers three times per week. Try to water on the same days each week
so you don't forget.
Choosing plants for your containers is a matter of preference. Simple is
best. An attractive planting will have a tall accent, fillers in the center
and cascading plants along the edge. Planting in containers is different
than planting in the ground because you plant much closer. As a rule, I
space plants no further than two fingers apart. Planting close together
helps each plant hold up its neighbor. It will also act as mulch by shading
the root zone as the plants mature.
When using annuals, it's best to give your plants a haircut around midsummer.
Although this is especially difficult to do when annuals are in full bloom,
you will be rewarded very shortly with fresh, new growth and many additional
flowers.
More than flowers
Tomatoes and peppers are especially suited for containers. Determinate
tomatoes, often referred to as patio tomatoes, grow best in pots. A large,
15-gallon pot works well as these tomatoes put out a lot of root growth.
Peppers thrive and are very enjoyable when planted in 5-gallon nursery
pots. Be sure to stake your plants.
A favorite container planting of mine uses edible herbs Italian basil,
flat-leaf parsley, chives, English thyme and Greek oregano.
Check out the Gardens on Spring Creek's annual spring plant sale. Heirloom
tomatoes, peppers, eggplants, herbs, perennials, grasses and annuals will
be sold on May 8 beginning at 9 a.m. This is our largest one-day fund-raiser
of the year. Proceeds go toward operations of the gardens. All plants were
grown in either our greenhouse, thanks to our dedicated volunteers, or
by horticulture students gaining valuable work-study credit at Front Range
Community College.
Happy gardening!
Ted Schaaf is the horticulturist for the city's Gardens on Spring Creek,
located off Centre Avenue about one-half mile south of Prospect Road in
Fort Collins.
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